The history:The origins of the Orange Bloom are lost in time, but its zesty, fruity flavour has delighted generations. A drink to enjoy in the evening, especially after dinner.The recipe:This zesty blend of British gin, Italian red vermouth and French triple sec is a European classic. Darjeeling tea creates a grand finale.How to serve it:Pour chilled from the fridge into a cocktail glass or small tumbler. Add a twist of orange as garnish.3 serves24% alc./vol.The price is Vat incl.
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