From Piedmontese confectionery tradition a real speciality, to give holidays a unique flavour.

Moist naturally leavened dough, filled with tasty Pistachio cream, to be sprinkled with delicate icing sugar for the final touch.

Naturally leavened oven baked cake pistachio flavouring cream-filled.

MAIN INGREDIENTS: Wheat flour - Pistachio cream 18%  - Fresh eggs - Vegetables fats (Cocoa butter, Coconut, Sunflower, Safflower) - Sugar - Whole fresh pasteurized milk - Natural yeast (contains wheat) - Fructose -  - Butter - Salt - Flavours.
May contain other nuts and soya.